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Riboflavin

Identification
Name Riboflavin
Synonyms 7,8-Dimethyl-10-ribitylisoalloxazine; Lactoflavine; Vitamin B2
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Molecular Structure CAS # 83-88-5, Riboflavin, 7,8-Dimethyl-10-ribitylisoalloxazine, Lactoflavine, Vitamin B2
Molecular Formula C17H20N4O6
Molecular Weight 376.37
CAS Registry Number 83-88-5
EINECS 201-507-1
INQUIRY

Introduction

Scientific name	Vitamin B2, Riboflavin
Appearance Property	Yellow or Orange-Yellow Granules
Content of Effective Ingredient	≥80% Effective Constituent
Functionality	1. Keep animals normal growth 2. Promote cell normal growth 3. Prevent the occurrence of oral cavity and scytitis 4. Enhance eyesight and relieve eye fatigue
Recommended Addition Amount	Piglet: 6~8g/mt Poultry: 2~8g/mt Fish: 10~25g/mt

Riboflavin, also known as vitamin B2 and is the vitamin formerly known as G, is an easily absorbed colored micronutrient with a key role in maintaining health in humans and other animals.Vitamin B2 is required for a wide variety of cellular processes. It plays a key role in energy metabolism, and for the metabolism of fats, ketone bodies, carbohydrates, and proteins.

FUNCTION

1.Vitamin B2 Riboflavin can accelerate the growth and regeneration of cells.
2.Vitamin B2 Riboflavin can accelerate the growth of the skin, nails, the hair.
3.Vitamin B2 Riboflavin helps eliminate the inflammation of the mouth, lips and tongue.
4.Vitamin B2 Riboflavin can enhance the eyesight and reduce fatigue of the eye.
5.Vitamin B2 Riboflavin interaction with other materials can help the metabolism of carbohydrates, fat and protein.

Appliction

1.Vitamin B2 Riboflavin as nutritional supplement, is widely used in wheat flour, dairy products and sauce.
2.Vitamin B2 Riboflavin can also be used in rice, bread, biscuits, chocolate, catchup and so on.
3.Vitamin B2 Riboflavin sometimes is used as pigment.

Best Price Vitamin B2 Powder B2/Riboflavin 5-Phosphate Riboflavin